Vincinni – Tortina Strawberry

Sponge cake filled with strawberry flavoured cream Ingredients: Sponge cake 80%: wheat flour, sugar, egg powder, rapeseed oil, glucose syrup, whey powder, humectants (glycerin, sorbitol), wheat starch, soy flour, emulsifiers (mono and diglycerides of fatty acids, polyglycerol esters of fatty acids, soya lecithin), raising agents (sodium pyrophosphate, sodium bicarbonate), salt, preservatives (potassium sorbate), flavoring: vanilla, natural orange; Cream filling 15%: vegetable fats (palm), glucose – fructose syrup, sugar, dextrose, emulsifiers (mono and diglycerides of fatty acids, polyglycerol esters of fatty acids, soy lecithin), flavoring: strawberry; acidity regulator (citric acid), preservatives (potassium sorbate), salt. Strawberry jam 5%: sugar, fruit pulp 35% (strawberry 20%, apples 15%), glucose syrup, thickener: pectin; acidity regulator (citric acid), preservative (potassium  sorbate), flavoring: strawberry. May contain traces of hazelnut.